I saw Food, Inc. at the Huntsville Botanical Garden on Saturday, and I’m still trying to process it.
It showed in vivid detail the conditions that chickens, cows and pigs live and die in, conditions that so many of us are already aware of but choose to ignore. It also revealed that our entire food supply is increasingly under the control of just a handful of companies, and our government’s food safety system is horribly broken.
All in all, it revealed that even a carefully considered family meal plan with fresh, seemingly wholesome ingredients may not be enough.
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